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Quick Cherry Winks

1 roll of refrigerated sugar cookies
1 cup chopped pecans
1/3 cup chopped maraschino cherries, well drained
1 1/2 cups coarsely crushed corn flakes
12 maraschino cherries, quartered

Preheat oven to 374*  Break up cookie dough into a large bowl.  Add pecans and chopped cherries and mix well.  Drop tablespoonfuls of dough into cereal to coat.  Shape into balls and place 2" apart onto ungreased cookie sheet.  Lightly press quartered cherries into top of each ball.  Bake for 11-14 minutes or until edges are light golden brown.  Cool and remove from cookie sheet.

 




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